April 4, 2022
Culinary Arts I students are learning about grains, specifically rice and two rice cooking methods/dishes: rice pilaf and risotto. In the pictures, the students utilized the ric...
April 1, 2022
Sports Medicine students are learning about therapeutic modalities including Ultrasound and Electrical Stimulation.
March 29, 2022
We are once again partnering with BrightBytes, an educational research organization, in order to learn more about our students’ school and home technology use for learning. The Br...
March 28, 2022
Students in Culinary Arts I spent last week learning about characteristics and various cooking techniques of potatoes. They experimented with baking techniques on different types...
March 28, 2022
Congratulations to our HOSA students who competed in the MS HOSA State Leadership Competition on March 23-25. All competitors who were competing in a health care professional eve...
March 10, 2022
MISSISSIPPI IS IN THE PLANNING PROCESS FOR ANOTHER POSSIBLE ROUND OF P-EBT BENEFITS FOR SCHOOL YEAR 2021-22 AND SUMMER 2022 IF AUTHORIZED BY THE FEDERAL GOVERNMENT.
TO BE E...
March 10, 2022
CCCTC SkillsUSA students from Construction/Carpentry and Culinary Arts competed in state competition this week in Jackson. Jaquez McCane (pictured first) represented Choctaw Coun...
March 7, 2022
Culinary Arts I students are learning about vegetables and various ways to prepare them. Students made charred cabbage and carrots, stuffed mushrooms, ratatouille, and spinach au...
March 4, 2022
Culinary Arts I students learned about the different varieties of fruits and the criteria for purchasing and storing them. They also applied a variety of cooking techniques when ...
March 3, 2022
The Sports Medicine students participated in clinicals on Thursday at Choctaw Regional Medical Center (CRMC). They had a fun experience learning about respiratory therapy, radiolo...
March 3, 2022
The FFA Welding Team is traveling to Noxapater High School today to compete in the Big Black Federation welding competition. Competitors are required to perform a series of welds...
February 17, 2022
Students in Culinary Arts 1 have been learning all about different types of sauces. In addition to the 5 French Mother Sauces, students also learned about non-traditional sauces l...
February 4, 2022
Culinary Arts students are celebrating CTE month today by preparing a hot chocolate bar for the CCCTC staff and students. Thank you, Mrs. Fondren and our Culinary Arts students f...
February 4, 2022
Health Science students are studying the CNA career. They completed the input and output labs. The students had to figure up input and output totals in milliliters and convert t...
February 4, 2022
Student Services Coordinator, Mrs. Gina Bishop
Student Services
The Student Services program is designed to provide remediation services for those students that are enroll...
February 3, 2022
CTE Month Instructor Spotlight, Mr. Adam Berry, Agricultural Power and Machinery Instructor. "I became a CTE Teacher with the hope of trying to make a difference in the lives of ...
February 1, 2022
Choctaw County SkillsUSA Chapter Compete at Regionals
The Choctaw County Career and Technology Center Chapter of SkillsUSA competed at Regional Competition Friday, January 28 a...
January 28, 2022
CCCTC's SkillsUSA members are competing at regionals today. They are heading to East Central Community College where they will participate in various competitions. Good luck to ...
January 27, 2022
Health Science Core students are studying the Integumentary System. They completed a skin anatomy lab on the various components of human skin layers using food ingredients. ...
January 24, 2022
The Ag Power and Machinery class was asked to make a technical drawing of a metal dustpan. The drawing was required to include welding symbols, a top view with overall dimensions...